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Sunday, April 5, 2020

Balsamic vinaigrette



Ingredients:
- 1/4 cup gluten-free balsamic vinegar
- 1/4 cup olive oil
- 1 tsp honey or brown sugar
- 1 tsp GF mustard
- 1 clove garlic, minced
- a pinch of salt and black pepper

Preparation:
- Mix all ingredients in a bowl. Let sit for 30min for better taste.

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