Pulled Pork

 

Ingredients:

- 2-3 lb pork roast

- 1 cup GF molasses

- 1 cup Ketchup

- 1/4 cup GF soy sauce

- 2 tbsp mustard

- 2 tsp salt

- 1/2 cup water 

- 4-6 GF hamburger buns

Preparation:

- Slice the pork roast a few times; place it in a pressure cooker.

- In a bowl, combine the Ketchup, molasses, soy sauce, mustard, salt and water; mix well.

- Pour the sauce mixture onto the roast.

- Pressure cook for 30-40minutes and let pressure release naturally.

- Take pork out and let cool; cut it into slides.

- Transfer the pork into a pot; pour sauce over the pork; simmer without lid for 30 minutes to thicken the sauce.

- Serve in a GF hamburger bun.